1 US cup of evaporated milk weighs 252 g when measured level. Below are the cups, spoons and grams-to-cups charts.
| US cups | Grams | Ounces |
|---|---|---|
| ⅛ cup | 32 g | 1.11 oz |
| ¼ cup | 63 g | 2.2 oz |
| ⅓ cup | 84 g | 3 oz |
| ½ cup | 126 g | 4.4 oz |
| ⅔ cup | 168 g | 5.9 oz |
| ¾ cup | 189 g | 6.7 oz |
| 1 cup | 252 g | 8.9 oz |
| 1 ½ cups | 378 g | 13.3 oz |
| 2 cups | 504 g | 17.8 oz |
| 3 cups | 756 g | 26.7 oz |
| 4 cups | 1,008 g | 35.6 oz |
| Spoons (level) | Grams |
|---|---|
| ¼ teaspoon | 1.3 g |
| ½ teaspoon | 2.6 g |
| 1 teaspoon | 5.3 g |
| 1 tablespoon | 16 g |
| 2 tablespoons | 32 g |
| 3 tablespoons | 47 g |
| 4 tablespoons (¼ cup) | 63 g |
| Grams | US cups | Tablespoons |
|---|---|---|
| 10 g | 0.04 cups | 0.6 tbsp |
| 25 g | 0.1 cups | 1.6 tbsp |
| 50 g | 0.2 cups | 3.2 tbsp |
| 100 g | 0.4 cups | 6.3 tbsp |
| 125 g | 0.5 cups | 7.9 tbsp |
| 150 g | 0.6 cups | 9.5 tbsp |
| 200 g | 0.79 cups | 12.7 tbsp |
| 250 g | 0.99 cups | 15.9 tbsp |
| 300 g | 1.19 cups | 19 tbsp |
| 500 g | 1.98 cups | 31.7 tbsp |
| 1,000 g | 3.97 cups | 63.5 tbsp |
| Measure | Grams |
|---|---|
| 1 metric cup (250 ml) | 266 g |
| ½ metric cup | 133 g |
| 1 UK/metric tablespoon (15 ml) | 16 g |
| 1 Australian tablespoon (20 ml) | 21 g |
| 100 ml | 107 g |
A metric cup (250 ml, used in Australia, New Zealand, Canada and many Indian recipes) holds about 6% more than a US cup.
Pour liquids into a liquid measuring jug on a flat surface and read it at eye level. Thick dairy like yogurt is spooned in and levelled.
Weights are for a level US cup (236.6 ml) and level spoons, from USDA FoodData Central household measures. Brands and packing vary by a few per cent; when a recipe gives grams, weigh rather than measure.
1 level US cup of evaporated milk weighs about 252 g (8.9 oz). A 250 ml metric cup weighs about 266 g.
1 level tablespoon of evaporated milk is about 16 g, and 1 teaspoon is about 5.3 g.
100 g of evaporated milk is about 0.4 cups, or 6.3 tablespoons.
A cup measures volume, not weight. Evaporated Milk is denser than water, so a cup weighs more (252 g vs 237 g).